We are happy to be included in the January 30th installment of Connecting Point on WGBY with our friend and beef farmer Mike Austin of Austin Brothers Valley Farm in [...]

So Happy to Finally be Open!After months of hard work, the real work begins now. We're filling our cases with delicious local grass-fed beef, pork and lamb. Our house made [...]

The shop is almost complete and we're itching to start cutting. We've received a ton of local interest this week. As many of you know, a tremendous article was written [...]